Month: March 2020

Coda Signature White Chocolate Blog

The Wonder of White Chocolate

Is it chocolate or isn’t it?  The debate has raged for decades. Coda Signature’s Head of Edibles, Lauren Gockley chimes in. Let’s start with the basics Chocolate is made from cocoa beans that grow on cocoa trees.  After they are harvested, the beans are removed from their pods. The beans are then fermented, dried, roasted, cracked […]

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